Found on ranches throughout Oregon’s vast countryside, our solid brass cow tags were once used to identify cattle. We paired these artifacts with “scrap” - the leather that falls to the cutting room floor after cutting large panels for bags and belts. To maximize our use of each animal, we find thoughtful products to create each season. Our Tip–to–Tail ethos honors the animal; reduces environmental waste, and most importantly synchronizes the leathers throughout our collections. Whether it is the natural vegetable-tanned leather from our Classic Carry All, the washed bridle leather from our Signature Collection or the full grain veg from our belts, we are proud to use the same high quality leathers in all of our products.